1974
Wine and Port

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1974 Quevedo Port

Colheita Port

This is a great 1974 Colhieta from this family-run winery. The colour is still very intense, and the aromas are already where you would expect a Colheita of this age expect to be. 1974 is now over 40 years old but this wine is still really nice and very affordable.

This has amazing layers of aromas, nuts, crème brûlée, caramel, dates and apricot. A beautiful port – that you will combine with any food. But please enjoy it on it’s own.

Price: £99.00 (15 in Stock)

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1974 Chateau Gruaud Larose

St Julien, 2me Grand Cru Classe

Now fully mature, this off-year Gruaud has surprisingly good color, with a pleasingly mature, moderately intense bouquet of cassis and spices, medium body and a tart acidity, leading to a medium finish.

Price: £95.00 (2 in Stock)

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1974 Barros Port

Colheita Port

Barros translates the Portuguese character into wine, combining tradition, authenticity and modern values. Having just celebrated their 100th year trading in 2013 Barros Port is undoubtedly one of the most prestigious companies producing and trading in Port. Much of their success comes from Colheita ports – old tawnies from a single year matured in cask for a minimum period of seven years. Their expertise in Colheita port wine has established them as a multi-awarded, stand out producer of this style.

The 1974 Barros colheita is a port bottled to signify the historic carnation revolution, which name arose from the fact that almost no shots were fired,

Price: £99.95 (14 in Stock)

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1974 Chateau Magdelaine

St Emilion 1er Grand Cru Classe

Chateau Magdelaine is a small estate whose vineyards extend on to the famous St Emilion limestone ridge (Ch. Ausone). The wines on this Chateau were Merlot dominated as the Merlot grape performs particularly well on these limestone-rich soils. In most years Merlo is 90% of the component of Chateau Magdelaine more than any other Premier Grand Cru Classé from St Emilion. The final vintage of Magdelaine was 2011, before it was swallowed up by Ch. Bélair-Monange.

Price: £99.00 (9 in Stock)

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1974 Chianti, 1974

Ricasoli

Chianti is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.

Price: £79.00 (1 in Stock)

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1974 Taylor's Port

Quinta de Vargellas Vintage Port

Medium intense color with slight orange tinge at the rim. Nose of wood, anise, deep berry notes, faint clove and lots more. Rich mouthfeel w/slight woodiness, rich dried fruits of cherry, blackberry, Plum and dates. Big in the mouth with a strong alcohol finish. this kept developing for at least 2 hours showing candied cherries later on. I was really surprised how big this was for being 40yrs old. Maybe not the most complex port but definitely delicious.

Price: £189.00 (21 in Stock)

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Barbaresco, 1974

Serio Battista Borgogno

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.

Price: £129.00 (1 in Stock)

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Barbera, 1974

Curadelli e Figli

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.

Price: £49.00 (15 in Stock)

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Barbera d'Alba, 1974

Pio Cesare

Barbera d'Alba is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.

Price: £49.00 (1 in Stock)

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Bonarda, 1974

Dessilani Luigi & Figlio

Bonarda is a red Italian wine grape variety that is grown in the northwestern region of Piedmont. Prior to the phylloxera epidemic of the 19th century, Bonarda was speculated to have accounted for 30% of the plantings in Piedmont but today is only found in scattered plantings along the left bank of the Tanaro river near Govone.

Price: £49.00 (1 in Stock)

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