1974
Wine and Port

Products

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Fonseca Port, 1974

Guimaraens Vintage Port

A gem that outshines the vintage, this is a dense and delicious port wine that shows some raisin and prune on the nose with wood hints and alcohol. On the palate, forest notes chime in with the forward fruits of cherries and black currants. There is a lot of structure to this wine, and there were even hints of bitter chocolate and leather in the finish.

Price: £229.00 (7 in Stock)

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Gattinara, 1974

Nervi Luigi - Riserva

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.

Price: £89.00 (16 in Stock)

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Gattinara, 1974

Nervi Luigi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.

Price: £79.00 (34 in Stock)

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Hutcheson Port, 1974

Tawny Port

Price: £119.00 (1 in Stock)

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Inferno, 1974

A. Pelizzati

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.

Price: £59.00 (13 in Stock)

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Jerzu, 1974

Luigi Caldi

There must be a good reason why Cannonau is the most famous Sardinian wine locally and worldwide. The fact that it is a strong flavoured red and the perfect match for the succulent meat dishes deeply ingrained in the Sardinian tradition is certainly a clue. This ruby red wine by the intense bouquet with hints of blackberry and forest berries is the most widespread black berry vine in the Island. The Cannonau grape is grown all over Sardinia, but especially in Ogliastra and precisely in Jerzu a village situated 500 m above sea level in the beautiful Ogliastra region.

Price: £69.00 (1 in Stock)

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Nebbiolo, 1974

Giordano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.

Price: £59.00 (2 in Stock)

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Nebbiolo D'Alba, 1974

Terre del Nebbiolo

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.

Price: £59.00 (1 in Stock)

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Nebbiolo D'Alba, 1974

L. Bertolo

The Nebbiolo d'Alba has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavoured wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.

Price: £69.00 (2 in Stock)

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Pommard, 1974

1er Cru Les Chapponiers Billard Gonnet

Price: £89.95 (5 in Stock)

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